Brown Rice and Black Bean Fiesta Bowl with Avocado Lime Dressing

This vibrant Brown Rice and Black Bean Fiesta Bowl with Avocado Lime Dressing combines wholesome ingredients and refreshing flavors in a delightful meal. Featuring a base of hearty brown rice and protein-rich black beans, the bowl is enhanced by a creamy avocado lime dressing that delivers a zesty kick. Perfect for a quick and nutritious lunch or dinner, this recipe is easily customizable with toppings like fresh salsa, diced vegetables, or a sprinkle of cheese. Suitable for vegan and vegetarian diets, this meal offers a delicious meatless option for those seeking something flavorful.

Ingredients

• 1 cup brown rice, cooked
• 1 can black beans, drained and rinsed
• 1 whole avocado, diced
• 1 whole lime, juiced
• 2 Tbsp cilantro, chopped
• 1 tsp cumin
• 1 tsp chili powder

Instructions

1. Combine the cooked brown rice and black beans in a large bowl.
2. In a separate bowl, blend the diced avocado, lime juice, cilantro, cumin, and chili powder to form the avocado lime dressing.
3. Pour the dressing over the rice and beans mixture, stirring gently until everything is well-coated.
4. Serve the fiesta bowl in individual dishes, adding optional toppings if desired.

Keywords: Healthy, Fiesta Bowl, Avocado, Beans, Quick Meal

Spice Rack: Cumin, Chili Powder

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