Chicken and Waffles Bites

Explore a delightful twist on a beloved dish with these Chicken and Waffles Bites. Ideal for brunch or as a festive appetizer, these bite-sized delights encapsulate the essence of the traditional meal. Crispy fried chicken pairs with mini waffles, topped with a drizzle of maple syrup for a satisfying savory and sweet encounter. These bites are simple to prepare and serve, pleasing any gathering.

Ingredients

• 1 whole chicken breast, boneless, skinless
• 1 cup flour, all-purpose
• 1 tsp salt
• 1/2 tsp pepper, black
• 1 cup milk
• 2 Tbsp hot sauce
• 1 Tbsp maple syrup
• 1 box waffles, mini, frozen

Instructions

1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Cut the chicken breasts into bite-sized pieces. Season with salt and black pepper.
3. In one bowl, combine the flour with a pinch of salt and black pepper. In another bowl, mix the milk, hot sauce, and maple syrup.
4. Coat each chicken piece in flour, dip into the milk mixture, then coat again in flour. Arrange on the prepared baking sheet.
5. Bake for 15-20 minutes until the chicken is thoroughly cooked and the exterior is crispy.
6. While the chicken bakes, toast the mini waffles as per package instructions.
7. Assemble by placing a piece of chicken on each mini waffle. Drizzle with additional maple syrup.
8. Serve immediately.

Keywords: Savory, Sweet, Maple Syrup, Appetizer, Crispy Chicken

Spice Rack: Salt, Black Pepper, Hot Sauce, Maple Syrup

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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