Chicken Sloppy Joes

Enjoy a delightful spin on traditional beef sloppy joes with this chicken version. Seasoned ground chicken simmers in a zesty homemade tomato sauce and is served atop freshly toasted buns. Enhance these sandwiches with your choice of cheese, pickles, or even a spoonful of coleslaw for an added crunch. This dish combines simplicity with taste, making it a great option for a quick dinner or a relaxing weekend lunch. Gather a few common pantry ingredients and you’ll have a tasty meal ready in no time.

Ingredients

• 1 pound ground chicken
• 1 cup ketchup
• 1/4 cup brown sugar
• 1/4 cup vinegar
• 1 tbsp Worcestershire sauce
• 1 tsp mustard powder
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 8 whole hamburger buns

Instructions

1. Cook the ground chicken in a large skillet over medium heat until thoroughly cooked and no longer pink.
2. Mix in the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard powder, garlic powder, and onion powder. Stir well to ensure the chicken is evenly coated.
3. Allow the mixture to simmer for about 10 to 15 minutes, or until the sauce has thickened and reduced, stirring now and then to prevent sticking.
4. Adjust seasoning as needed, adding salt and pepper if desired.
5. Toast the hamburger buns either in a separate skillet or under a broiler until they are golden and crispy.
6. Assemble the sandwiches by spooning the chicken mixture onto the bottom half of each bun. Top with your choice of cheese, pickles, or coleslaw, then cover with the top half of the bun.

Keywords: Comfort Food, Quick Meal, Sandwich, American, Chicken

Spice Rack: Mustard Powder, Garlic Powder, Onion Powder

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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