Garlic Parmesan Chicken Wings

Garlic Parmesan Chicken Wings offer a savory blend of crispy texture and rich flavor, making them great for gatherings or a fun home meal. Each wing is coated in a delectable garlic parmesan sauce, delivering a burst of taste with every bite.

Ingredients

• 2 lbs chicken wings
• 1/2 cup grated parmesan cheese
• 1/4 cup butter, melted
• 3 cloves garlic, minced
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp paprika
• 1/4 cup fresh parsley, chopped

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a bowl, mix together the grated parmesan cheese, melted butter, minced garlic, salt, black pepper, and paprika until well combined.
3. Add the chicken wings to the bowl and toss until they are evenly coated with the mixture.
4. Arrange the coated wings on a baking sheet lined with parchment paper, ensuring they are not overlapping.
5. Bake in the preheated oven for 40 to 45 minutes or until the wings are crispy and golden brown.
6. Remove from the oven and sprinkle with chopped fresh parsley before serving.

Keywords: Dinner, Chicken, Easy

Spice Rack: Salt, Pepper, Paprika

Save this Recipe

---

Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

---