Gluten-Free Bacon-Wrapped Asparagus Bundles

These Gluten-Free Bacon-Wrapped Asparagus Bundles are a delicious appetizer or side dish, featuring fresh asparagus wrapped in savory bacon. The combination of tender asparagus and crispy bacon creates a flavorful dish, suitable for anyone interested in gluten-free options or simply enjoying good food. This easy-to-make recipe is ideal for a special meal at home or a gathering with friends. The simplicity of the ingredients, paired with their rich flavors, ensures these bundles will be enjoyed by all.

Ingredients

• 16 spears asparagus, trimmed
• 8 slices bacon
• 2 Tbsp olive oil
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Combine olive oil, garlic powder, onion powder, salt, and pepper in a small bowl.
3. Wrap each asparagus spear with a slice of bacon and arrange on the prepared baking sheet.
4. Brush the olive oil mixture over each bacon-wrapped asparagus bundle.
5. Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy and the asparagus is tender. Remove from the oven and allow to cool slightly before serving.

Keywords: Gluten-Free, Bacon, Asparagus, Appetizer, American

Spice Rack: Garlic Powder, Onion Powder

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