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Lassi (لسی)

Servings

2

Prep Time

10 Minutes

Cook Time

Total Time

10 Minutes

Lassi is a traditional yogurt-based drink from South Asia, known for its refreshing and enjoyable taste. This creamy beverage can be made with a variety of ingredients, such as fruits, spices, or herbs, allowing for personalization. Popular flavors of lassi include mango, rose, and cardamom. It is often enjoyed as a cool, soothing drink in hot weather or served alongside spicy meals. Whether sweet or salty, lassi offers a delightful option for every palate.

Ingredients

  • 1 cup plain yogurt
  • 1/2 cup milk
  • 2 Tbsp sugar
  • 1/2 tsp cardamom powder
  • 1/2 cup ice cubes
  • 1 tsp rose water
  • 1/4 tsp pistachios, chopped

Instructions

  1. In a blender, combine plain yogurt, milk, sugar, and cardamom powder. Blend until the mixture is smooth.
  2. Add ice cubes to the blender and blend again until the drink is frothy and well-chilled.
  3. Pour the lassi into glasses. Drizzle with rose water and garnish with chopped pistachios.
  4. Serve the lassi chilled.

Keywords: Sweet, Creamy, Beverage, Indian

Spice Rack: Cardamom Powder



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