Pink and Green Glittery Fairytale Cake Balls

Create mesmerizing cake balls with a burst of colors and shimmering edible glitter, perfect for whimsical gatherings.

Ingredients

• 1 box vanilla cake mix
• 1 cup water
• 1/3 cup vegetable oil
• 3 eggs
• 1 cup vanilla frosting
• 1 cup pink candy melts
• 1 cup green candy melts
• edible glitter

Instructions

1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
2. In a large bowl, combine the vanilla cake mix, water, vegetable oil, and eggs. Mix until smooth.
3. Pour the batter into the prepared baking pan and spread evenly.
4. Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
5. Allow the cake to cool completely before crumbling it into a large mixing bowl.
6. Add the vanilla frosting and mix until the cake crumbs and frosting are fully combined.
7. Form the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper.
8. Melt the pink candy melts in a microwave-safe bowl, stirring every 30 seconds until smooth.
9. Dip half of the cake balls into the pink melted candy and place them back on the parchment paper.
10. Repeat the process with the green candy melts for the remaining cake balls.
11. Sprinkle the cake balls with edible glitter while the coating is still wet.
12. Chill the cake balls in the refrigerator for 30 minutes to set the coating.
13. Serve the glittery cake balls and enjoy your fairytale treats!

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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