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Ruby Slipper Cocktail with Edible Gold and Red Glitter

Servings

1

Prep Time

10 Minutes

Cook Time

Total Time

10 Minutes

Create a visually stunning cocktail with the Ruby Slipper, featuring edible gold and red glitter for a dazzling effect.

Ingredients

  • 2 oz vodka
  • 2 oz pomegranate juice
  • 4 oz sparkling wine
  • 1/4 tsp edible gold glitter
  • 1/4 tsp red glitter
  • 1 lemon twist, for garnish

Instructions

  1. In a shaker, combine vodka and pomegranate juice with ice. Shake well.
  2. Strain the mixture into a champagne flute.
  3. Gently top with sparkling wine.
  4. Carefully add a pinch of edible gold glitter and red glitter, stirring gently to mix.
  5. Garnish with a lemon twist.
  6. Serve immediately and enjoy the sparkle!


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