This Smashed Avocado Toast recipe is a delicious way to start your day. It features crispy, toasted bread topped with a creamy layer of smashed avocado and a light sprinkle of sea salt. This recipe is ideal for breakfast or as a nutritious snack, offering a combination of simplicity and freshness. Enjoy this quick-to-prepare dish that caters to both taste and health needs, making it a fantastic choice for anyone looking for a wholesome meal.

Ingredients

• 1 whole avocado, ripe
• 2 slices whole grain bread
• 1 pinch sea salt

Instructions

1. Toast the bread slices until golden brown.
2. Peel and pit the avocado, then mash it in a bowl using a fork until creamy.
3. Evenly spread the mashed avocado over the toasted bread slices.
4. Lightly sprinkle a pinch of sea salt over the avocado.
5. Serve the Smashed Avocado Toast immediately.

Keywords: Breakfast, Snack, Nutritious, Quick & Easy

Spice Rack: Sea Salt

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