Middle Eastern

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Eggplant Spread (Mirza Ghasemi)

Moghrabieh (مغربية)

Baba Ganoush

Spiced Carrots (Zalouk Jezer)

Harissa Lemon Clams

Za'atar Marinated Grilled Cornish Hens

Zalabia (زلابية)

Haleem (حلیم)

Pistachio Rosewater Flatbread

Tahini Date Chocolate Cake

Rice with Barberries and Chicken (Zereshk Polo Ba Morgh)

Stuffed Peppers (Felfel Mahshi)

Hibiscus Rose Cooler with Aloe Vera

Saffron Rice with Tahdig (Chelow)

Mesaa'a (مسقعة)

Bean Stew (Loubia)

Tomato Rice (Gojeh Polo)

Traditional Baklava

Maamoul (معمول)

Sour Beef Stew (Khoresht-e Rivas)

Konafa (كنافة)

Spiced Cauliflower (Zhoar Mchermla)

Kebbe Krass (كبة أقراص)

Ashure Pudding

Chicken Couscous (Couscous Bil Djaj)

Meat Pies (Sfeeha)

Eggplant and Tomato Stew (Bademjan)

Fatta (فتة)

Moroccan Chicken Stew with Ras el Hanout and Almonds

Dukkah (دقة)

Lebanese Potato Stew (Batata Wa Bayd)

Za'atar Spiced Hummus and Roasted Vegetable Flatbread