3-Ingredient Creamy Strawberry Yogurt
Sweet strawberries folded into thick yogurt make a tangy, no-cook snack in minutes.
Dietary
Vegetarian, Pescatarian, Wheat free, Nut free, Halal, Kosher, Kosher for passover, Ashkenazi kosher for passover
Allergens
Dairy
This simple yogurt bowl combines fresh strawberries, honey, and creamy Greek yogurt for a tangy-sweet treat with minimal effort. It comes together in minutes with no cooking required, making it ideal for a quick breakfast, snack, or light dessert. The natural sweetness of the strawberries balances the tartness of the yogurt for a refreshing bite.
Ingredients
- 2 cups cups strawberries, hulled and diced
- 2 cups cups plain Greek yogurt
- 2 tablespoons tablespoons honey
Method
-
Hull and dice the strawberries into small pieces.
-
In a medium bowl, stir together the Greek yogurt and honey until smooth.
-
Fold the diced strawberries into the sweetened yogurt until evenly distributed.
-
Divide among four bowls or cups and serve immediately, or chill until ready to eat.
Rate this recipe
3-Ingredient Creamy Strawberry Yogurt
This simple yogurt bowl combines fresh strawberries, honey, and creamy Greek yogurt for a tangy-sweet treat with minimal effort. It comes together in minutes with no cooking required, making it ideal for a quick breakfast, snack, or light dessert. The natural sweetness of the strawberries balances the tartness of the yogurt for a refreshing bite.
10 min 4 servings 120 cal
Ingredients
- 2 cups cups strawberries, hulled and diced
- 2 cups cups plain Greek yogurt
- 2 tablespoons tablespoons honey
Method
- 1
Hull and dice the strawberries into small pieces.
- 2
In a medium bowl, stir together the Greek yogurt and honey until smooth.
- 3
Fold the diced strawberries into the sweetened yogurt until evenly distributed.
- 4
Divide among four bowls or cups and serve immediately, or chill until ready to eat.