Ginger Peach Mocktail

Ginger Peach Mocktail

Juicy peach puree meets spicy ginger and fizzy soda in this refreshing, alcohol-free sipper.

Total 10 min Makes 1 serving Calories 110/serving

Dietary

Vegan, Vegetarian, Pescatarian, Wheat free, Dairy free, Nut free, Halal, Kosher

This mocktail balances sweet peach puree with the bite of fresh ginger syrup and a splash of lime, topped with sparkling soda for a bubbly finish. It's an easy make-ahead drink for warm afternoons, baby showers, or anytime you want a bright, fruity refresher without the alcohol.

Ingredients

  • 2 ounces ripe peach, peeled and pureed
  • 3/4 ounces ginger syrup
  • 1/2 ounces fresh lime juice
  • 4 ounces club soda, chilled
  • 1 cup ice cubes
  • 1 peach slice, for garnish
  • 1 mint sprig, for garnish

Method

  1. In a cocktail shaker, combine the peach puree, ginger syrup, and lime juice.

  2. Add a handful of ice to the shaker and shake vigorously for 15 seconds to chill and combine.

  3. Fill a tall glass with the ice cubes and strain the peach-ginger mixture over the ice.

  4. Top with chilled club soda and stir gently to combine.

  5. Garnish with a peach slice and mint sprig, then serve immediately.

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    Ginger Peach Mocktail

    This mocktail balances sweet peach puree with the bite of fresh ginger syrup and a splash of lime, topped with sparkling soda for a bubbly finish. It's an easy make-ahead drink for warm afternoons, baby showers, or anytime you want a bright, fruity refresher without the alcohol.

    10 min 1 serving 110 cal

    Ingredients

    • 2 ounces ripe peach, peeled and pureed
    • 3/4 ounces ginger syrup
    • 1/2 ounces fresh lime juice
    • 4 ounces club soda, chilled
    • 1 cup ice cubes
    • 1 peach slice, for garnish
    • 1 mint sprig, for garnish

    Method

    1. 1

      In a cocktail shaker, combine the peach puree, ginger syrup, and lime juice.

    2. 2

      Add a handful of ice to the shaker and shake vigorously for 15 seconds to chill and combine.

    3. 3

      Fill a tall glass with the ice cubes and strain the peach-ginger mixture over the ice.

    4. 4

      Top with chilled club soda and stir gently to combine.

    5. 5

      Garnish with a peach slice and mint sprig, then serve immediately.