Grapefruit Sage Sling Cocktail
Tangy grapefruit juice meets muddled sage and gin in this refreshing, herbaceous sling.
Dietary
Vegan, Vegetarian, Pescatarian, Wheat free, Dairy free, Nut free, Kosher
This tall, citrus-forward cocktail balances tart grapefruit juice with a hint of simple syrup and the earthy aroma of fresh muddled sage. Built over ice and topped with a splash of soda water, it makes a crisp warm-weather sipper suited to porch gatherings or as a pre-dinner refresher.
Ingredients
- 4 fresh sage leaves, plus 1 for garnish
- 2 ounces gin
- 3 ounces fresh grapefruit juice
- 1/2 ounce simple syrup
- 1/2 ounce fresh lemon juice
- 2 ounces soda water
- 1 cup ice cubes
- 1 grapefruit slice, for garnish
Method
-
Place the sage leaves in the bottom of a cocktail shaker and muddle gently for about 15 seconds to release their aroma.
-
Add the gin, grapefruit juice, simple syrup, lemon juice, and a handful of ice to the shaker.
-
Shake vigorously for 15 seconds until well chilled.
-
Fill a tall glass with ice cubes and strain the shaken mixture over the ice.
-
Top with soda water and stir gently to combine.
-
Garnish with a fresh sage leaf and grapefruit slice before serving.
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Grapefruit Sage Sling Cocktail
This tall, citrus-forward cocktail balances tart grapefruit juice with a hint of simple syrup and the earthy aroma of fresh muddled sage. Built over ice and topped with a splash of soda water, it makes a crisp warm-weather sipper suited to porch gatherings or as a pre-dinner refresher.
5 min 1 serving 190 cal
Ingredients
- 4 fresh sage leaves, plus 1 for garnish
- 2 ounces gin
- 3 ounces fresh grapefruit juice
- 1/2 ounce simple syrup
- 1/2 ounce fresh lemon juice
- 2 ounces soda water
- 1 cup ice cubes
- 1 grapefruit slice, for garnish

Method
- 1
Place the sage leaves in the bottom of a cocktail shaker and muddle gently for about 15 seconds to release their aroma.
- 2
Add the gin, grapefruit juice, simple syrup, lemon juice, and a handful of ice to the shaker.
- 3
Shake vigorously for 15 seconds until well chilled.
- 4
Fill a tall glass with ice cubes and strain the shaken mixture over the ice.
- 5
Top with soda water and stir gently to combine.
- 6
Garnish with a fresh sage leaf and grapefruit slice before serving.
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