Matcha Green Tea Energy Balls

Matcha Green Tea Energy Balls

No-bake oat bites rolled with matcha for an earthy, lightly sweet energy snack.

Total 40 min Makes 20 energy balls Calories 98/serving

Dietary

Vegetarian, Pescatarian, Wheat free, Dairy free, Halal, Kosher

Allergens

Tree nuts

These no-bake energy balls combine rolled oats, nut butter, and honey with matcha green tea powder for a subtly bitter, earthy twist on a classic snack. They come together in minutes with no oven required, making them a convenient grab-and-go option for busy mornings or an afternoon energy boost.

Ingredients

  • 1 1/2 cups old-fashioned rolled oats
  • 1/2 cup creamy almond butter
  • 1/3 cup honey
  • 2 tablespoons matcha green tea powder
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup mini chocolate chips
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 tablespoons chia seeds

Method

  1. In a large bowl, stir together the rolled oats, matcha powder, shredded coconut, chia seeds, and salt until evenly combined.

  2. Add the almond butter, honey, and vanilla extract to the dry mixture and stir until a thick, uniform dough forms.

  3. Fold in the mini chocolate chips until evenly distributed throughout the dough.

  4. Cover the bowl and refrigerate the mixture for 15 minutes to firm up and make it easier to roll.

  5. Scoop out level tablespoons of the mixture and roll between your palms into 1-inch balls, placing them on a parchment-lined tray.

  6. Refrigerate the energy balls in an airtight container for at least 20 minutes before serving to firm up fully.

Rate this recipe

★ 3.7 (1)

Matcha Green Tea Energy Balls

These no-bake energy balls combine rolled oats, nut butter, and honey with matcha green tea powder for a subtly bitter, earthy twist on a classic snack. They come together in minutes with no oven required, making them a convenient grab-and-go option for busy mornings or an afternoon energy boost.

40 min 20 energy balls 98 cal

Ingredients

  • 1 1/2 cups old-fashioned rolled oats
  • 1/2 cup creamy almond butter
  • 1/3 cup honey
  • 2 tablespoons matcha green tea powder
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup mini chocolate chips
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 tablespoons chia seeds

Method

  1. 1

    In a large bowl, stir together the rolled oats, matcha powder, shredded coconut, chia seeds, and salt until evenly combined.

  2. 2

    Add the almond butter, honey, and vanilla extract to the dry mixture and stir until a thick, uniform dough forms.

  3. 3

    Fold in the mini chocolate chips until evenly distributed throughout the dough.

  4. 4

    Cover the bowl and refrigerate the mixture for 15 minutes to firm up and make it easier to roll.

  5. 5

    Scoop out level tablespoons of the mixture and roll between your palms into 1-inch balls, placing them on a parchment-lined tray.

  6. 6

    Refrigerate the energy balls in an airtight container for at least 20 minutes before serving to firm up fully.