Mixed Berry Yogurt Parfait with Granola

Mixed Berry Yogurt Parfait with Granola

Layers of creamy yogurt, juicy berries, and crunchy granola come together in minutes.

Total 10 min Makes 4 servings Calories 320/serving

Dietary

Vegetarian, Pescatarian, Nut free, Halal, Kosher

Allergens

Dairy

This no-cook parfait layers tangy Greek yogurt with sweet-tart mixed berries and crisp granola for contrast in both flavor and texture. It comes together in minutes with no cooking required, making it a reliable choice for breakfast, a light snack, or a simple dessert. Honey adds a touch of sweetness while the berries keep things fresh and bright.

Ingredients

  • 3 cups plain Greek yogurt
  • 1 cup strawberries, hulled and sliced
  • 1 cup blueberries
  • 1 cup raspberries
  • 1 1/2 cups granola
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • 4 sprigs fresh mint, for garnish

Method

  1. In a medium bowl, stir the Greek yogurt with the honey and vanilla extract until well combined.

  2. In a separate bowl, gently toss the strawberries, blueberries, and raspberries together.

  3. In each of 4 glasses, spoon a layer of the sweetened yogurt, followed by a layer of mixed berries, then a layer of granola.

  4. Repeat the layering once more with the remaining yogurt, berries, and granola, finishing with berries on top.

  5. Garnish each parfait with a sprig of fresh mint and serve immediately so the granola stays crisp.

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    Mixed Berry Yogurt Parfait with Granola

    This no-cook parfait layers tangy Greek yogurt with sweet-tart mixed berries and crisp granola for contrast in both flavor and texture. It comes together in minutes with no cooking required, making it a reliable choice for breakfast, a light snack, or a simple dessert. Honey adds a touch of sweetness while the berries keep things fresh and bright.

    10 min 4 servings 320 cal

    Ingredients

    • 3 cups plain Greek yogurt
    • 1 cup strawberries, hulled and sliced
    • 1 cup blueberries
    • 1 cup raspberries
    • 1 1/2 cups granola
    • 1/4 cup honey
    • 1 teaspoon vanilla extract
    • 4 sprigs fresh mint, for garnish

    Method

    1. 1

      In a medium bowl, stir the Greek yogurt with the honey and vanilla extract until well combined.

    2. 2

      In a separate bowl, gently toss the strawberries, blueberries, and raspberries together.

    3. 3

      In each of 4 glasses, spoon a layer of the sweetened yogurt, followed by a layer of mixed berries, then a layer of granola.

    4. 4

      Repeat the layering once more with the remaining yogurt, berries, and granola, finishing with berries on top.

    5. 5

      Garnish each parfait with a sprig of fresh mint and serve immediately so the granola stays crisp.