Two-Ingredient Moscow Mule Cocktail

Two-Ingredient Moscow Mule Cocktail

Spicy ginger beer and vodka over ice, poured together for a sharp, bubbly sipper.

Total 3 min Makes 1 serving Calories 170/serving

Dietary

Vegan, Vegetarian, Pescatarian, Wheat free, Dairy free, Nut free, Kosher

This stripped-down mule skips the lime and copper mug fuss, relying on just vodka and ginger beer for a crisp, fizzy drink. It comes together in under five minutes, making it an easy pick for weeknight sipping or last-minute entertaining.

Ingredients

  • 2 ounces vodka
  • 4 ounces ginger beer, chilled
  • 1 cup ice cubes

Method

  1. Fill a mule mug or tall glass with ice cubes.

  2. Pour the vodka over the ice.

  3. Top with ginger beer and give it a quick stir to combine.

  4. Serve immediately while cold and fizzy.

Rate this recipe

★ 4.3 (1)

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    Two-Ingredient Moscow Mule Cocktail

    This stripped-down mule skips the lime and copper mug fuss, relying on just vodka and ginger beer for a crisp, fizzy drink. It comes together in under five minutes, making it an easy pick for weeknight sipping or last-minute entertaining.

    3 min 1 serving 170 cal

    Ingredients

    • 2 ounces vodka
    • 4 ounces ginger beer, chilled
    • 1 cup ice cubes

    Method

    1. 1

      Fill a mule mug or tall glass with ice cubes.

    2. 2

      Pour the vodka over the ice.

    3. 3

      Top with ginger beer and give it a quick stir to combine.

    4. 4

      Serve immediately while cold and fizzy.