Two-Ingredient Strawberry Daiquiri Cocktail
Frozen strawberries and rum blend into a slushy, tangy-sweet cocktail in minutes.
Dietary
Vegan, Vegetarian, Pescatarian, Wheat free, Dairy free, Nut free, Kosher
This stripped-down daiquiri relies on just frozen strawberries and white rum, blended until slushy and pourable. It skips the simple syrup and fresh lime juice of a classic daiquiri, letting the natural sweetness and ice of the frozen fruit do the work. Serve it in a chilled glass as a quick warm-weather sipper.
Ingredients
- 1 1/2 cups frozen strawberries
- 3 ounces white rum
Method
-
Add the frozen strawberries and white rum to a blender.
-
Blend on high speed until smooth and slushy, stopping to scrape down the sides if needed, about 1 minute.
-
Pour into a chilled glass and serve immediately.
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Two-Ingredient Strawberry Daiquiri Cocktail
This stripped-down daiquiri relies on just frozen strawberries and white rum, blended until slushy and pourable. It skips the simple syrup and fresh lime juice of a classic daiquiri, letting the natural sweetness and ice of the frozen fruit do the work. Serve it in a chilled glass as a quick warm-weather sipper.
5 min 1 serving 210 cal
Ingredients
- 1 1/2 cups frozen strawberries
- 3 ounces white rum

Method
- 1
Add the frozen strawberries and white rum to a blender.
- 2
Blend on high speed until smooth and slushy, stopping to scrape down the sides if needed, about 1 minute.
- 3
Pour into a chilled glass and serve immediately.
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