Two-Ingredient Whiskey Ginger Cocktail
A simple highball of whiskey and ginger beer over ice, ready in under two minutes.
Dietary
Vegan, Vegetarian, Pescatarian, Wheat free, Dairy free, Nut free, Kosher
This easy highball pairs the spicy bite of ginger beer with the warm, oaky notes of whiskey for a refreshing low-effort drink. Serve it over plenty of ice as a casual sipper before dinner or as a crowd-friendly pour at gatherings where guests mix their own.
Ingredients
- 2 ounces whiskey
- 4 ounces ginger beer, chilled
Method
-
Fill a highball glass with ice cubes.
-
Pour the whiskey over the ice.
-
Top with the ginger beer and stir gently a few times to combine.
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Two-Ingredient Whiskey Ginger Cocktail
This easy highball pairs the spicy bite of ginger beer with the warm, oaky notes of whiskey for a refreshing low-effort drink. Serve it over plenty of ice as a casual sipper before dinner or as a crowd-friendly pour at gatherings where guests mix their own.
2 min 1 serving 165 cal
Ingredients
- 2 ounces whiskey
- 4 ounces ginger beer, chilled
Method
- 1
Fill a highball glass with ice cubes.
- 2
Pour the whiskey over the ice.
- 3
Top with the ginger beer and stir gently a few times to combine.
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