3-Ingredient Bubbly Peach Bellini

3-Ingredient Bubbly Peach Bellini

Ripe peach puree and chilled prosecco combine for a fizzy, fruity sip in minutes.

Total 5 min Makes 1 serving Calories 130/serving

Dietary

Vegan, Vegetarian, Pescatarian, Wheat free, Dairy free, Nut free, Kosher

This classic Italian-inspired cocktail blends sweet peach puree with a splash of sparkling prosecco for a light, bubbly drink. A touch of simple syrup balances the fruit's natural tartness, making it an easy choice for brunches, showers, or casual celebrations. Serve well chilled in a flute for the best fizz.

Ingredients

Method

  1. Pour the chilled peach puree and simple syrup into a chilled champagne flute.

  2. Stir gently with a long spoon to combine the puree and syrup.

  3. Slowly top with chilled prosecco, pouring along the side of the glass to preserve the bubbles.

  4. Give one light stir to combine, then serve immediately while fully chilled and bubbly.

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    3-Ingredient Bubbly Peach Bellini

    This classic Italian-inspired cocktail blends sweet peach puree with a splash of sparkling prosecco for a light, bubbly drink. A touch of simple syrup balances the fruit's natural tartness, making it an easy choice for brunches, showers, or casual celebrations. Serve well chilled in a flute for the best fizz.

    5 min 1 serving 130 cal

    Ingredients

    • 1/4 cup ripe peach puree, chilled
    • 1/2 teaspoon simple syrup
    • 3/4 cup chilled prosecco

    Method

    1. 1

      Pour the chilled peach puree and simple syrup into a chilled champagne flute.

    2. 2

      Stir gently with a long spoon to combine the puree and syrup.

    3. 3

      Slowly top with chilled prosecco, pouring along the side of the glass to preserve the bubbles.

    4. 4

      Give one light stir to combine, then serve immediately while fully chilled and bubbly.