Spice Bag

Spice Bag is a flavorful dish that brings together aromatic spices and fresh ingredients for a delightful meal. Combining paprika, cumin, and cayenne pepper with tender chicken and sliced vegetables, this recipe offers a burst of exciting flavors. It’s quick to prepare and cook, making it a convenient choice for busy weeknights or casual gatherings. This dish caters to vegetarians and is also free from dairy, nuts, and wheat, ensuring it suits diverse dietary preferences.

Ingredients

• 1 lb chicken breast, cubed
• 2 Tbsp olive oil
• 1 tsp paprika
• 1 tsp cumin
• 1 tsp garlic powder
• 1/2 tsp cayenne pepper
• 1 tsp salt
• 1/2 tsp black pepper
• 1 cup bell peppers, sliced
• 1 cup onion, sliced

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a bowl, mix olive oil, paprika, cumin, garlic powder, cayenne pepper, salt, and black pepper until well combined.
3. Add cubed chicken, bell peppers, and sliced onions to the bowl. Toss until everything is evenly coated with the spice mixture.
4. Spread the mixture evenly on a baking sheet.
5. Bake for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.

Keywords: Weeknight, Quick, Chicken, Vegetables

Spice Rack: Paprika, Cumin, Garlic Powder, Cayenne Pepper, Salt, Black Pepper

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Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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