If you loved Chef Syd’s Hamburger Helper glow-up, wait ’til you try this.
In Season 4, Episode 4 of The Bear, Chef Sydney gives Hamburger Helper the ultimate glow-up, elevating the boxed classic with fresh veggies and a punch of double-concentrated tomato paste. Inspired? Same. So for our take, we turn two humble classics — hearty chili and mac ‘n’ cheese — into one dish with plenty of flavor. Want to shortcut it with a box of HH? No judgment here. Just promise you’ll stir like Syd.
Image: Courtesy of FX Networks
One-Pot Chili Mac
This satisfying Chili Mac blends the rich flavors of chili with the comforting texture of macaroni and the nutritional benefits of beans, making it a substantial meal. Easy to prepare in one pot, this recipe is suitable for both hectic weeknights and relaxing weekend dinners. It offers a combination of delicious flavors and textures that will appeal to everyone at the table.
Ingredients
- 1 lb ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 16 oz can diced tomatoes
- 1 16 oz can kidney beans, drained and rinsed
- 2 cups elbow macaroni
- 4 cups beef broth
- 2 tbsp chili powder
- 1 tsp cumin
- 1/2 tsp paprika
- Shredded cheese, for topping
- Sour cream, for topping
- Cilantro, leaves chopped, for topping
Instructions
- In a large pot over medium heat, brown the ground beef until fully cooked. Remove and discard any excess fat.
- Add the onion and garlic to the pot. Sauté for 3 to 4 minutes until the onion becomes translucent.
- Add the tomatoes, beans, macaroni, and broth, stirring to combine, then add the spices
- Bring the mixture to a boil. Once boiling, reduce the heat to a simmer, cover, and let cook for about 20 minutes.
- Stir occasionally to prevent sticking, until the macaroni is tender and the flavors have combined effectively. Adjust the seasoning if necessary.
- Top with shredded cheese, a dollop of sour cream, and a sprinkle of cilantro. Serve warm.
Keywords: Comfort Food, One-Pot Meal, Hearty, Chewy, Chili
Spice Rack: Chili Powder, Cumin, Paprika
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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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