DIY Taco Cups with Ground Turkey

Explore the creative side of tacos with these DIY taco cups featuring ground turkey, melted cheese, and an array of delightful toppings. These compact, savory cups are great for any get-together or an informal family meal. Their customizable nature allows for an array of toppings, making them versatile for various tastes and preferences. Each bite offers a mix of crisp wonton wrappers and flavorful fillings, providing a unique taco experience that’s simple to assemble and cooks in under half an hour.

Ingredients

• 1 lb ground turkey
• 1 packet taco seasoning
• 1 cup shredded cheese
• 1/2 cup salsa
• 1/4 cup onions, chopped
• 1/4 cup tomatoes, chopped
• 1/4 cup sour cream
• 1 package wonton wrappers

Instructions

1. Preheat the oven to 375°F (190°C).
2. Brown the ground turkey in a skillet over medium heat. Once cooked, drain any excess fat and mix in the taco seasoning.
3. Place one wonton wrapper into each section of a muffin tin, pressing them into the base and sides to form cups.
4. Spoon the seasoned ground turkey into the wonton cups, followed by a layer of shredded cheese, then add chopped onions and tomatoes.
5. Bake in the preheated oven for 10-12 minutes, or until the wonton wrappers appear golden and crispy.
6. Remove from oven and let cool for a couple of minutes. Serve each taco cup topped with salsa and a dollop of sour cream.

Keywords: Appetizers, Mexican, DIY, Ground Turkey, Party Food

Spice Rack: Taco Seasoning

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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