Servings
2
Prep Time
5 Minutes
Cook Time
15 Minutes
Total Time
20 Minutes
This simple recipe for oatmeal offers a comforting and nutritious breakfast that provides a cozy start to any day. Featuring minimal ingredients and a straightforward cooking process, this oatmeal achieves a creamy texture by gently simmering the oats and stirring them frequently. Personalize your bowl with fresh fruit, nuts, or honey for added flavor and texture. Whether you’re in need of a quick breakfast or a warm meal on a cold morning, this oatmeal recipe makes for a reliable choice.
Ingredients
- 1 cup rolled oats
- 2 cups water
- 1/4 tsp salt
Instructions
- In a saucepan, bring 2 cups of water and 1/4 tsp of salt to a boil over medium-high heat.
- Stir in 1 cup of rolled oats and reduce the heat to low.
- Simmer for 10-15 minutes, stirring occasionally, until the oats reach a creamy consistency.
- Remove from heat and let the oatmeal sit for a few minutes to thicken further.
- Serve with your choice of toppings such as fresh fruit, nuts, or honey.
Keywords: Healthy, Easy, Quick, Creamy, Morning
Spice Rack: Salt
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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