Experience the smooth and indulgent taste of cashew cream parfait, designed to satisfy your sweet cravings in a nutritious way. This vegan and dairy-free dessert combines layers of silky cashew cream, crispy granola, and luscious berries. Each bite offers a balance of textures and flavors, making it a delightful treat for any dessert lover looking for a healthier option.
Ingredients
- 1 cup cashews, soaked
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/2 cup granola
- 1 cup mixed berries, fresh
Instructions
- Combine soaked cashews, maple syrup, and vanilla extract in a blender. Blend until the mixture achieves a smooth and creamy consistency.
- Layer the creamy cashew mixture alternately with granola and fresh mixed berries in serving glasses.
- Continue the layering process until the glasses are filled.
- Garnish the top layer with a sprinkle of granola and a handful of berries for visual appeal and added texture.
- Refrigerate the parfaits for at least 30 minutes to allow the flavors to meld and the parfait to firm up before serving.
Keywords: Creamy, Sweet, Nutritious, Dessert, Vegan
Spice Rack: Vanilla Extract
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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