Servings
12
Prep Time
15 Minutes
Cook Time
Total Time
15 Minutes
Gingerbread Spice Energy Balls offer a delightful snack experience with their warm and festive flavors. Crafted from wholesome ingredients, they are quick to prepare and provide a convenient energy boost. The no-bake nature makes them suitable for hectic mornings or as a post-workout treat. The comforting blend of ginger, cinnamon, and molasses evokes the essence of the holiday season. Suitable for vegan, vegetarian, and gluten-free diets, these energy balls present a healthy and enjoyable option for anyone seeking a nourishing snack.
Ingredients
- 1 cup almonds, chopped
- 1 cup dates, pitted
- 1/4 cup shredded coconut
- 1 Tbsp molasses
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1/2 tsp vanilla extract
Instructions
- In a food processor, pulse the almonds until finely chopped.
- Add the dates, coconut, molasses, ground ginger, ground cinnamon, and vanilla extract to the almonds in the food processor.
- Blend the mixture until it forms a sticky dough.
- Using your hands, roll the dough into small balls.
- Place the balls on a tray and refrigerate for at least 30 minutes to set.
Keywords: Energy, Festive, Nourishing, Snack, Vegan
Spice Rack: Ginger, Cinnamon, Vanilla
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
There are no reviews yet. Be the first to write one.




















