Servings
8
Prep Time
10 Minutes
Cook Time
15 Minutes
Total Time
25 Minutes
Honey Mustard Pretzel Harmony offers a delightful balance of sweet and tangy flavors with a crunchy texture. This recipe blends salty mini pretzels with a sticky honey mustard glaze, creating an irresistible snack option. Whether you’re seeking a quick treat to satisfy cravings or an appetizer for a gathering, this harmonious mix suits any occasion. The combination of flavors and textures ensures a versatile snack for various events, making it a reliable favorite.
Ingredients
- 4 cups mini pretzels
- 1/2 cup honey
- 1/4 cup dijon mustard
- 2 tbsp butter, melted
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Preheat oven to 325°F (163°C).
- In a mixing bowl, combine honey, dijon mustard, melted butter, garlic powder, and onion powder.
- Add mini pretzels to the bowl and toss to coat evenly.
- Spread the pretzels in a single layer on a baking sheet lined with parchment paper.
- Bake for 10 to 12 minutes, stirring halfway through, until the pretzels are golden brown and crisp.
- Allow the pretzels to cool completely before serving.
Keywords: Crunchy, Sweet, Snack, American
Spice Rack: Garlic Powder, Onion Powder
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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