Recipe Box Empty

Lebanese Potato Stew (Batata wa Bayd)

Lebanese Potato Stew, or Batata wa Bayd, is a hearty and warm dish that fits well in cooler weather. This stew features tender potatoes, fragrant spices like cumin and paprika, and a rich tomato broth, creating a flavorful experience. The inclusion of eggs adds creaminess and protein, enhancing the dish’s texture and nutritional value. With its blend of spices and comforting ingredients, this stew offers an inviting taste of Lebanese cuisine for those seeking a meatless meal option.

Ingredients

  • 4 medium potatoes, peeled and cubed
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon cinnamon
  • 1 can diced tomatoes
  • 4 cups vegetable broth
  • 4 large eggs
  • salt and pepper
  • 2 tablespoons olive oil

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add chopped onion and garlic, sauté for 2 to 3 minutes until translucent.
  3. Stir in cumin, paprika, and cinnamon, cooking for an additional minute until fragrant.
  4. Add potatoes, diced tomatoes, and vegetable broth. Season with salt and pepper.
  5. Bring the mixture to a boil, then reduce heat and let it simmer for 20 minutes, or until potatoes are tender.
  6. Create small indentations in the stew and crack an egg into each indentation.
  7. Cover the pot and cook for another 5 to 7 minutes, or until the eggs reach the desired doneness.
  8. Remove from heat and serve, optionally garnished with fresh herbs.

Keywords: Vegetarian, Potato, Cumin, Paprika, Cinnamon, Main Course, Lebanese

Spice Rack: Cumin, Paprika, Cinnamon

Advertisement


Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.



0.0
0.0 out of 5 stars (based on 0 reviews)
Excellent0%
Very good0%
Average0%
Poor0%
Terrible0%


There are no reviews yet. Be the first one to write one.