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Tahini Turmeric Avocado Yogurt Dressing

Enjoy the luscious blend of tahini, turmeric, avocado, and yogurt in this versatile dressing. Suitable for salads, wraps, or as a dip, this recipe offers a delicious touch to any meal. The rich taste of tahini blends well with earthy turmeric, while avocado and yogurt provide a smooth texture. This easy-to-make dressing is rich in nutrients and sure to add a delightful burst of flavor to your dishes.

Ingredients

  • 1/4 cup tahini
  • 1/4 cup Greek yogurt
  • 1 medium avocado, mashed
  • 1 tsp turmeric
  • 1 tsp lemon juice
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 2 Tbsp water, as needed

Instructions

  1. Place tahini, Greek yogurt, mashed avocado, turmeric, and lemon juice in a blender.
  2. Add salt and black pepper.
  3. Blend until the mixture is completely smooth. During blending, gradually add water to achieve your preferred consistency.
  4. Taste and adjust the seasoning, if necessary.
  5. Serve fresh or transfer to an airtight container and refrigerate for up to 3 days.

Keywords: Salad Dressing, Dip, Creamy, Middle Eastern, Turmeric

Spice Rack: Turmeric, Salt, Black Pepper

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