Tomato Basil Bruschetta combines juicy tomatoes, aromatic basil, succulent garlic, and rich olive oil on toasted Italian bread. This appetizer is easy to assemble and a pleasure to eat. It provides a harmonious mix of crisp bread with the soft tomato mix, making every bite a delightful experience. Suitable for various occasions, it offers a slice of Italy’s culinary essence. Enjoy creating and savoring this delightful combination at home, providing a fresh twist on an Italian classic.

Ingredients

• 4 slices italian bread, sliced
• 2 cups tomatoes, diced
• 1/4 cup fresh basil, chopped
• 2 cloves garlic, minced
• 2 tbsp extra virgin olive oil

Instructions

1. Preheat the oven to 400°F (200°C).
2. Arrange the bread slices on a baking sheet.
3. Toast in the preheated oven until the bread is golden brown, about 5 minutes.
4. While the bread is toasting, in a mixing bowl, combine the diced tomatoes, chopped basil, and minced garlic.
5. Drizzle the olive oil over the tomato mixture and mix well.
6. Once the bread is toasted, remove it from the oven.
7. Spoon the tomato mixture evenly over each slice of bread.
8. Serve immediately, enjoying the meld of flavors.

Keywords: Recipe, Appetizer, Italian, Tomato, Basil

Spice Rack: Salt, Black Pepper, Garlic

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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