Explore the layers of flavor in this 7-layer taco dip, featuring cheddar and queso fresco. This appetizing dish combines creamy refried beans, vibrant salsa, smooth sour cream, and luscious guacamole. It’s finished with a rich topping of shredded cheddar and crumbled queso fresco, creating a delightful texture and taste. Simple to prepare, this dip is a fantastic choice for any social event or a casual night in. Pair with crispy tortilla chips and enjoy the fusion of flavors with each scoop.
Ingredients
- 1 16 oz can refried beans
- 1 cup salsa
- 1 cup sour cream
- 1 whole avocado, made into guacamole
- 1 cup cheddar cheese, shredded
- 1 cup queso fresco, crumbled
- 1 bag tortilla chips
Instructions
- Spread refried beans in an even layer in a 9×13 inch dish.
- Carefully layer salsa over the beans.
- Gently spread sour cream on top of the salsa.
- Evenly add a layer of guacamole.
- Evenly sprinkle cheddar cheese over the guacamole.
- Finish with a layer of crumbled queso fresco.
- Serve the dip with tortilla chips for an enjoyable experience.
Keywords: 7-layer, Taco Dip, Social Gathering, Appetizer, Mexican
Spice Rack: Cumin, Chili Powder, Garlic Powder
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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