Savor the blend of creamy brie cheese, tart cranberries, and crisp phyllo pastry in these elegant baked brie phyllo cups. An excellent choice for a sophisticated appetizer or a refined snack, these cups are sure to delight with their rich flavors and inviting textures. This dish is easy to assemble and quick to bake, making it a great option for spontaneous entertaining or a luxurious treat for oneself. Enjoy the delightful contrast of the melted cheese with the crunch of the pastry in every bite.
Ingredients
- 1 package phyllo cups, whole
- 8 oz brie cheese, whole
- 1/2 cup dried cranberries
- 1/4 cup honey
- 1/4 cup pecans, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- Arrange the phyllo cups on a baking sheet.
- Cut the brie cheese into small pieces, fitting into each phyllo cup.
- Evenly distribute the dried cranberries and chopped pecans among the cups.
- Gently drizzle honey over the filled cups.
- Place the baking sheet in the oven and bake for 10-12 minutes, until the cheese is thoroughly melted and the phyllo is golden brown.
- Remove from the oven and allow to cool for a few minutes before serving.
Keywords: Appetizer, Brie, Cranberries, Phyllo Cups, Holiday
Spice Rack:
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
There are no reviews yet. Be the first to write one.
