Servings
4
Prep Time
30 Minutes
Cook Time
20 Minutes
Total Time
50 Minutes
This vibrant Green Goddess Quinoa Bowl is a nutritious meal combining wholesome ingredients with a burst of flavor. Roasted broccoli adds a touch of smokiness, while the creamy avocado lime drizzle ties everything together. Whether you’re a health-conscious foodie or just looking for a delightful dish, this bowl has something for everyone. With a mix of textures and tastes, it’s likely to become a staple in any recipe collection. Enjoy the balance of fresh ingredients and zesty flavors that make this dish both nourishing and enjoyable, perfect for any mealtime.
Ingredients
- 1 cup quinoa, cooked
- 1 head broccoli, cut into florets
- 1 whole avocado, sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup lime juice
- 2 tbsp olive oil
- 1 tsp garlic powder
Instructions
- Preheat the oven to 400°F (200°C).
- Toss broccoli florets with 1 tbsp of olive oil, garlic powder, and a pinch of salt.
- Spread the broccoli on a baking sheet and roast for 20 minutes until tender and slightly charred.
- In a blender, combine avocado, cilantro, lime juice, remaining olive oil, and a pinch of salt. Blend until smooth to create the avocado lime sauce.
- To assemble the bowls, divide quinoa among plates, top with roasted broccoli, and drizzle with the avocado lime sauce.
Keywords: Nutrient-rich, Tangy, Smoky, Salad, Vegetarian
Spice Rack: Garlic Powder
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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