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Shaved Asparagus Salad with Parmesan

This refreshing Shaved Asparagus Salad with Parmesan is a vibrant and sophisticated dish suitable for a light meal or as a side. The combination of crisp asparagus ribbons, nutty Parmesan shavings, and a tangy lemon dressing creates a delightful blend of flavors and textures. With minimal preparation, this salad is quick to assemble, making it great for busy evenings or casual occasions. Whether you’re fond of asparagus or exploring new tastes, this salad is sure to please your palate.

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Ingredients

  • 1 bunch asparagus, trimmed
  • 1/4 cup parmesan cheese, shaved
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon dijon mustard

Instructions

  1. Using a vegetable peeler, shave asparagus into ribbons and set aside.
  2. In a small bowl, whisk together olive oil, lemon juice, and Dijon mustard until well combined.
  3. Toss the asparagus ribbons with the dressing until they are well coated.
  4. Arrange the dressed asparagus on a serving dish.
  5. Top with Parmesan shavings before serving.

Keywords: refreshing, light meal, quick, asparagus, Parmesan

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