Servings
4
Prep Time
15 Minutes
Cook Time
20 Minutes
Total Time
35 Minutes
Discover a delightful plant-based variation of the traditional Caesar salad with this Vegan Caesar Salad featuring Crispy Chickpea Croutons. Romaine lettuce provides a crisp base, complemented by a rich and creamy, dairy-free Caesar dressing. The roasted chickpeas bring a delightful crunch, adding texture to this vibrant dish. Enjoy it as a refreshing light lunch or as an exquisite side dish for a dinner gathering. The harmonious blend of flavors and textures in this salad promises a memorable meal experience.
Ingredients
- 1 head romaine lettuce, chopped
- 1 cup cooked chickpeas
- 1/4 cup olive oil
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 cup cashews, soaked
- 1 tbsp lemon juice
- 1 tbsp nutritional yeast
- 1/4 tsp dijon mustard
- salt, to taste
- pepper, to taste
Instructions
Keywords: Plant-Based, Vegan, Healthy, Salad, Dairy-free
Spice Rack: Garlic Powder, Onion Powder
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
There are no reviews yet. Be the first to write one.