This 3-Ingredient Baked Apple with Cinnamon recipe offers a delightful way to enjoy a quick and nutritious dessert or snack. Using just a few basic ingredients, it creates a warm treat perfect for satisfying a sweet craving. The harmonious blend of ripe apples, aromatic cinnamon, and a touch of brown sugar results in a deliciously inviting flavor. Whether as a light dessert or a comforting snack, this recipe is certain to become a cherished addition to your culinary repertoire.
Ingredients
- 4 whole apples
- 1 tsp ground cinnamon
- 2 Tbsp brown sugar
Instructions
- Preheat the oven to 375°F (190°C).
- Core the apples without cutting through the bottom and place them in a baking dish.
- In a small bowl, combine the ground cinnamon and brown sugar.
- Fill the center of each cored apple with the cinnamon-sugar mixture, packing it lightly.
- Pour a small amount of water (about 1/4 cup) into the bottom of the baking dish to prevent sticking and add moisture.
- Bake the apples for 30-40 minutes, or until they are tender and cooked through.
- Remove from the oven and let cool slightly before serving.
Keywords: Healthy, Easy, Warm Treat, Sweet, Dessert, American
Spice Rack: Cinnamon
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