2-Ingredient Onion Chips

Create crunchy and savory onion chips with just two simple ingredients for a tasty and easy-to-make snack.

Ingredients

• 2 large onions, thinly sliced
• 2 tablespoons olive oil
• Lots of Parmesan cheese

Instructions

1. Preheat your oven to 375°F (190°C).
2. Peel and slice the onions thinly into rings.
3. In a large bowl, toss the onion slices with olive oil until evenly coated.
4. Spread the onion slices in a single layer on a baking sheet lined with parchment paper.
5. Smother in cheese and bake in the preheated oven for 15 minutes, then carefully flip the onion slices.
6. Continue baking for another 10 minutes or until the onions are golden brown and crisp.
7. Remove from the oven and let the chips cool slightly before serving.
8. Enjoy your homemade onion chips as a delicious snack.

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