Air-Fried Bacon-Wrapped Shrimp Skewers

Delight in the flavorful combination of crispy bacon and succulent shrimp with these Air-Fried Bacon-Wrapped Shrimp Skewers. Cooked to perfection in an air fryer, these skewers offer a rich blend of tastes, making them an excellent choice for a quick appetizer or satisfying main course. With a few simple ingredients and straightforward preparation, this dish boasts an appealing presentation sure to entice. Whether preparing for a special dinner or gathering, these Bacon-Wrapped Shrimp Skewers provide an enjoyable culinary experience.

Ingredients

• 12 large shrimp, peeled and deveined
• 12 slices bacon
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp black pepper
• 1/4 tsp salt
• 1 Tbsp olive oil
• 1 Tbsp fresh parsley, chopped

Instructions

1. Preheat the air fryer to 400°F (200°C).
2. In a bowl, combine paprika, garlic powder, onion powder, black pepper, salt, and olive oil.
3. Add the shrimp to the bowl and toss to coat evenly.
4. Wrap each shrimp with a slice of bacon and thread onto skewers.
5. Place the skewers in the air fryer basket in a single layer.
6. Air fry at 400°F (200°C) for 8-10 minutes, or until the bacon is crispy and the shrimp is cooked through.
7. Sprinkle with chopped parsley before serving.

Keywords: Shrimp, Bacon, Air Fryer, Keto, Appetizer

Spice Rack: Paprika, Garlic Powder, Onion Powder, Black Pepper, Salt

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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