Air-Fried Bacon-Wrapped Shrimp Skewers

Delight in the flavorful combination of crispy bacon and succulent shrimp with these Air-Fried Bacon-Wrapped Shrimp Skewers. Cooked to perfection in an air fryer, these skewers offer a rich blend of tastes, making them an excellent choice for a quick appetizer or satisfying main course. With a few simple ingredients and straightforward preparation, this dish boasts an appealing presentation sure to entice. Whether preparing for a special dinner or gathering, these Bacon-Wrapped Shrimp Skewers provide an enjoyable culinary experience.

Ingredients

• 12 large shrimp, peeled and deveined
• 12 slices bacon
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp black pepper
• 1/4 tsp salt
• 1 Tbsp olive oil
• 1 Tbsp fresh parsley, chopped

Instructions

1. Preheat the air fryer to 400°F (200°C).
2. In a bowl, combine paprika, garlic powder, onion powder, black pepper, salt, and olive oil.
3. Add the shrimp to the bowl and toss to coat evenly.
4. Wrap each shrimp with a slice of bacon and thread onto skewers.
5. Place the skewers in the air fryer basket in a single layer.
6. Air fry at 400°F (200°C) for 8-10 minutes, or until the bacon is crispy and the shrimp is cooked through.
7. Sprinkle with chopped parsley before serving.

Keywords: Shrimp, Bacon, Air Fryer, Keto, Appetizer

Spice Rack: Paprika, Garlic Powder, Onion Powder, Black Pepper, Salt

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Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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