Caprese Salad with Fresh Mozzarella and Basil showcases the beauty of simple, high-quality ingredients. Combining ripe tomatoes, creamy mozzarella, and fragrant basil, this dish embodies the essence of Italian cuisine. A drizzle of balsamic glaze enhances the natural flavors, making it a refreshing addition to summer meals or a flavorful side dish. The vibrant colors and fresh taste transport diners to the picturesque landscapes of Italy. Enjoy this salad’s balance of textures and flavors, which make it a delightful choice for those seeking a taste of Mediterranean freshness.
Ingredients
- 2 whole ripe tomatoes, sliced
- 8 oz whole fresh mozzarella, sliced
- 1/2 cup whole fresh basil leaves
- 2 tbsp whole balsamic glaze
Instructions
- Slice the tomatoes and mozzarella into 1/4 inch thick slices.
- Arrange the tomato and mozzarella slices on a serving platter, alternating and overlapping them.
- Tuck basil leaves between the tomato and mozzarella slices.
- Drizzle balsamic glaze over the arranged salad evenly.
- Serve immediately.
Keywords: Italian, Salad, Tomato, Cheese, Basil
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