Caprese Stuffed Avocado

Enjoy the fresh flavors of a Caprese salad with a creamy twist, by serving them inside a ripe avocado.

Ingredients

• 2 ripe avocados, halved and pitted
• 1 cup cherry tomatoes, halved
• 1 cup fresh mozzarella balls, halved
• 1/4 cup fresh basil leaves, chopped
• 2 tablespoons balsamic glaze
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions

1. Scoop out a small portion from each avocado half to create a larger cavity for the filling.
2. In a medium bowl, combine cherry tomatoes, mozzarella balls, and chopped basil.
3. Drizzle the mixture with olive oil, and season with salt and pepper to taste. Toss to combine.
4. Fill each avocado half with the tomato and mozzarella mixture.
5. Drizzle balsamic glaze over the stuffed avocados before serving.
6. Serve immediately and enjoy the fresh flavors.

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