Easy Baked Chicken Parmesan offers delicious flavors with tender chicken, savory tomato sauce, and melted cheese. This recipe is an excellent choice for a cozy family dinner or casual get-together. The preparation is simple, making it convenient for busy weeknights. Featuring a crispy breadcrumb coating and tasty marinara sauce, it is sure to be a favorite. Serve with spaghetti or a side salad for a complete meal.

Ingredients

• 4 medium chicken breasts, boneless and skinless
• 1 cup Italian seasoned breadcrumbs
• 1 cup mozzarella cheese, shredded
• 1/2 cup parmesan cheese, grated
• 1 jar marinara sauce
• 1 tsp oregano, dried
• 1 tsp basil, dried

Instructions

1. Preheat the oven to 400°F (200°C).
2. Pound the chicken breasts to an even thickness to ensure even cooking.
3. In a shallow dish, mix together the breadcrumbs, oregano, basil, parmesan cheese, salt, and pepper.
4. Coat each chicken breast in the breadcrumb mixture, pressing firmly to ensure the mixture sticks.
5. Arrange the chicken breasts in a baking dish and spoon the marinara sauce over each one, then sprinkle with mozzarella cheese.
6. Bake in the preheated oven for 25-30 minutes until the chicken is cooked through and the cheese is melted and bubbly.
7. Serve the baked chicken parmesan over cooked spaghetti or with a fresh side salad.

Keywords: Comfort Food, Quick, Family-Friendly, Pasta, Cheese

Spice Rack: Oregano, Basil

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