Egg and Sausage Breakfast Burritos with Roasted Peppers

Try these wholesome breakfast burritos with eggs, sausage, and roasted peppers for a satisfying morning meal.

Ingredients

• 4 large eggs
• 2 links sausages, casings removed
• 1 cup roasted red peppers, sliced
• 4 large flour tortillas
• 1/2 cup cheddar cheese, shredded
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• 1 tablespoon olive oil

Instructions

1. In a skillet, heat olive oil over medium heat. Add sausages, breaking them into small pieces as they cook. Cook until browned and cooked through, about 6-7 minutes. Remove from skillet and set aside.
2. In a bowl, whisk together eggs, salt, and black pepper. Pour into the same skillet and cook, stirring gently until just set, about 3-4 minutes.
3. Warm tortillas in a clean skillet or microwave for about 30 seconds until pliable.
4. Assemble the burritos by dividing the scrambled eggs, cooked sausage, roasted peppers, and shredded cheddar cheese evenly among the tortillas.
5. Fold the sides of the tortilla over the filling, then roll tightly from one end to form a burrito.
6. Serve immediately or wrap in foil for a breakfast on-the-go.

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