Explore the rich flavors of homemade steak sauce with this simple recipe designed to enhance any steak meal. This sauce combines ketchup, Worcestershire sauce, and a blend of spices to create a savory complement to your dish. Suitable for both grilling and indoor cooking, the sauce is easy to prepare and promises to enrich your culinary experience. Transform ordinary steaks into extraordinary meals with this homemade addition.
Ingredients
- 1/2 cup ketchup
- 1/4 cup worcestershire sauce
- 1/4 cup brown sugar
- 2 tbsp apple cider vinegar
- 1 tsp mustard powder
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp black pepper
Instructions
- Combine ketchup, Worcestershire sauce, brown sugar, apple cider vinegar, mustard powder, garlic powder, onion powder, and black pepper in a saucepan.
- Heat the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally to prevent sticking.
- Reduce the heat to low and allow the sauce to simmer for 10-15 minutes, stirring occasionally, until it thickens to your desired consistency.
- Remove the saucepan from heat and allow the sauce to cool to room temperature before serving.
- Serve the sauce alongside your favorite grilled meats for a heightened flavor experience.
Keywords: Grilling, Condiment, BBQ, American, Sauce
Spice Rack: Mustard Powder, Garlic Powder, Onion Powder, Black Pepper
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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