Insalata Caprese

Insalata Caprese is a classic Italian salad that highlights the fresh flavors of ripe tomatoes, creamy mozzarella, fragrant basil, and quality olive oil. This dish is an excellent choice for summer, emphasizing the best of seasonal produce. The freshness of the ingredients is crucial, allowing their natural flavors to stand out. Whether enjoyed as an appetizer, side dish, or light lunch, this salad captivates with its vibrant colors and refreshing taste.

Ingredients

• 4 medium tomatoes
• 1 lb fresh mozzarella
• 1/2 cup fresh basil leaves
• 1/4 cup extra virgin olive oil

Instructions

1. Slice the tomatoes and mozzarella into 1/4-inch thick slices.
2. Arrange the tomato and mozzarella slices on a serving platter, alternating and overlapping them.
3. Tear the basil leaves and scatter them over the tomatoes and mozzarella.
4. Drizzle the olive oil evenly over the salad.
5. Season the salad with a pinch of salt and freshly ground pepper, adjusting to taste.
6. Serve the Insalata Caprese immediately.

Keywords: Vegetarian, Appetizer, Fresh, Italian, Salad

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