This vibrant Kiwi Berry Spinach Salad with Poppy Seed Dressing offers a refreshing and nutritious option for a light meal or side. The combination of sweet kiwi, juicy berries, and fresh spinach delivers a delightful mix of flavors and textures. Enhanced by a tangy poppy seed dressing, this dish provides a harmonious balance between sweet and savory elements. Quick to prepare, it’s suitable for both busy weeknights and relaxed lunches. Appropriate for vegan and vegetarian diets, this salad presents a tasty and healthy choice for diverse dietary preferences.
Ingredients
- 4 cups baby spinach leaves
- 2 kiwis, peeled and sliced
- 1 cup mixed berries, such as strawberries, blueberries, raspberries
- 1/4 cup sliced almonds, toasted
- 1/4 cup poppy seed dressing
Instructions
- Gently wash and dry the spinach leaves, kiwis, and berries.
- In a large bowl, combine the baby spinach, kiwi slices, mixed berries, and toasted almonds.
- Drizzle the poppy seed dressing evenly over the salad.
- Using salad tongs, toss the salad gently to ensure even distribution of the dressing.
- Serve immediately for optimal freshness.
Keywords: Healthy, Refreshing, Nutritious, Quick, Salad
Spice Rack:
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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