4-Ingredient Giant Peanut Butter Cup

Create a rich, protein-packed treat with just four ingredients in this giant peanut butter cup recipe.

Ingredients

• 2 cups dark chocolate chips
• 1/2 cup peanut butter
• 1/2 cup protein powder
• 1/4 cup almond flour

Instructions

1. Line a 9-inch round baking pan with parchment paper.
2. In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring between each until smooth.
3. Spread half of the melted chocolate into the prepared pan to form the base. Refrigerate for 10 minutes until firm.
4. In a separate bowl, mix the peanut butter, protein powder, and almond flour until well combined and a dough forms.
5. Press the peanut butter mixture evenly over the chilled chocolate layer in the pan.
6. Pour the remaining melted chocolate over the top, spreading evenly to cover the peanut butter layer.
7. Chill in the refrigerator for about 30 minutes, or until fully set.
8. Once set, remove from the pan and slice into 8 pieces to serve.

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