The Mint Julep is a classic Southern cocktail recognized for its refreshing qualities. It combines bourbon, fresh mint, sugar, and water into a delicious blend that’s ideal for enjoying on warm days. This drink is traditionally associated with the Kentucky Derby but is equally delightful when served on a quiet porch. Discover how to create this appealing cocktail with the recipe provided.
Ingredients
- 2 1/2 oz bourbon, high-quality
- 8 leaves mint, fresh
- 1 Tbsp sugar, granulated
- 2 Tbsp water, filtered
- 1 cup ice, crushed
Instructions
- Place mint leaves and sugar in a glass. Using a muddler or the back of a spoon, press down on the leaves and lightly twist. The goal is to bruise the leaves to release the oils, not to shred them.
- Pour the water and bourbon into the glass. Use a spoon to mix, ensuring the sugar dissolves completely.
- Fill the glass to the brim with crushed ice. Stir vigorously until the outside of the glass frosts.
- Garnish with an extra sprig of fresh mint that has been lightly slapped between the palms to release the aroma. Serve immediately.
Keywords: Southern, Refreshing, Alcoholic, Easy, Classic
Spice Rack: Mint
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