No-Bake Pistachio Cardamom Energy Balls

No-Bake Pistachio Cardamom Energy Balls offer a delightful and nourishing snack option that’s quick to prepare and excellent for an energy lift. Brimming with the delightful flavors of pistachio and cardamom, these energy balls cater to vegan, gluten-free, and dairy-free dietary preferences. With only a handful of ingredients, these treats can be crafted easily. Whether you’re searching for a pre-workout nibble or a midday boost, these energy balls will satisfy your cravings and fuel your day with wholesome goodness.

Ingredients

• 1 1/2 cup pitted dates
• 1 cup raw pistachios
• 1/2 tsp ground cardamom
• 1/4 tsp sea salt
• 2 Tbsp water

Instructions

1. Place the dates, pistachios, ground cardamom, and sea salt in a food processor.
2. Process until the mixture comes together to form a sticky dough.
3. If the mixture is too dry, add water, one tablespoon at a time, until the desired consistency is reached.
4. Using a tablespoon measure, roll the dough into balls and place them on a baking sheet lined with parchment paper.
5. Refrigerate the energy balls for at least 30 minutes to allow them to firm up.

Keywords: Vegan, Gluten-Free, Dairy-Free, Snacks, Energy Balls

Spice Rack: Cardamom, Sea Salt

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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