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Pizza Bagels with Truffle Oil and Mushrooms

Indulge in an exquisite twist on comfort food with these delectable Pizza Bagels enriched with luxurious truffle oil and earthy mushrooms. Ideal for a quick snack or a simple meal, these bagels will delight with their crispy texture and savory taste. Whether you’re a traditional pizza enthusiast or exploring new flavors, this unique recipe is a must-experience for any food enthusiast.

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Ingredients

  • 4 whole bagels, halved
  • 1/2 cup tomato sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup mushrooms, sliced
  • 1 tbsp truffle oil
  • 1 tsp dried oregano
  • 1 tsp chili flakes
  • 1 tsp garlic powder

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Arrange the bagel halves on a baking sheet.
  3. Evenly spread the tomato sauce over each bagel half.
  4. Top each bagel half with shredded mozzarella and sliced mushrooms, then drizzle with truffle oil.
  5. Sprinkle with dried oregano, chili flakes, and garlic powder.
  6. Bake in the oven for 10 minutes, or until the cheese is melted and bubbly.

Keywords: Lunch, Quick Meal, Gourmet Snack

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Spice Rack: Dried Oregano, Chili Flakes, Garlic Powder



Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.



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