Experience the rich and creamy texture of Roasted Garlic Parmesan Dressing, ideal for enhancing salads, sandwiches, or used as a dip. With a deep caramelized flavor from roasted garlic and a robust umami from Parmesan cheese, this dressing is straightforward to prepare and instantly upgrades any meal. Versatile and delightful, it’s a superb choice for adding a gourmet touch to your dishes.
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup plain Greek yogurt
- 1 clove roasted garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 tbsp lemon juice
- 1/2 tsp Dijon mustard
Instructions
- In a mixing bowl, combine the mayonnaise, Greek yogurt, minced roasted garlic, grated Parmesan cheese, lemon juice, and Dijon mustard.
- Whisk thoroughly until the mixture is smooth and even.
- Taste the dressing and adjust the seasoning with salt and pepper according to your preference.
- For best flavor, let the dressing sit for an hour in the refrigerator before serving. This allows the flavors to meld together more fully.
- Store any leftovers in an airtight container in the refrigerator for up to a week.
Keywords: Dressing, Creamy, Garlic, Parmesan, Versatile
Spice Rack: Garlic Powder, Black Pepper
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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