The Strawberry Spinach Salad with Feta and Poppyseed Dressing combines the sweetness of ripe strawberries with the savory taste of feta cheese and the crunch of almonds. Fresh baby spinach provides a nutritious base, while the poppyseed dressing adds a tangy finish. This salad offers a balanced and flavorful option for any meal, whether it’s a light lunch or a side dish.

Ingredients

• 6 cups baby spinach leaves
• 1 pint fresh strawberries, sliced
• 1/2 cup feta cheese, crumbled
• 1/4 cup almonds, sliced
• 1/4 cup poppyseed dressing

Instructions

1. Wash and dry the baby spinach leaves thoroughly.
2. Hull and slice the strawberries.
3. In a large mixing bowl, combine the spinach, strawberries, feta cheese, and almonds.
4. Pour the poppyseed dressing over the salad ingredients.
5. Gently toss the salad until all ingredients are evenly coated with dressing.
6. Transfer the salad to a serving dish and serve immediately.

Keywords: Healthy, Fresh, Quick, Spinach, Poppyseed

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